About Us
(Welcome to Victorian International Institute of Technical Education )
About Victorian International Institute of Technical Education
At VIITE, we are committed to provide top-quality vocational education to students worldwide. Our programs are designed to meet the demands of today’s job market, preparing graduates to succeed in their careers.
- Tailored Programs: Our courses are designed to match today’s workforce needs, regularly updated to keep up with industry trends.
- Expert Instructors: Learn from professionals with real-world experience who share practical insights.
- Modern Facilities: Our campus offers advanced resources for a hands-on learning experience.
- Personalized Support: We provide a supportive, inclusive environment with personalized guidance throughout your journey.
- Global Opportunities: VIITE equips both local & international students to succeed in the global job market.
Our Campuses
Melbourne Campus
Gold Coast Campus
Sydney Campus
Our Trainers
Sridhar Sigatapu Certificate IV in Kitchen Management(Melbourne Campus)
Experienced Executive Chef and Hospitality Trainer with over 25 years in 4- and 5-star hotels across Australia, The United Kingdom, and India. Skilled in kitchen operations, modern menu design, and team leadership. Currently focused on training and assessment in commercial cookery, with a strong foundation in food safety, HACCP, and industry best practices. Passionate about developing future chefs through hands-on, industry-relevant education.
Shakeel Anjum Certificate III in Carpentry(Melbourne Campus)
I'm Shakeel Anjum, and I'm passionate about all things carpentry. With over 8 years of experience in residential timber framing, decking, cladding, and pergolas, I bring hands-on expertise to my role as a trainer and assessor. For the past five years in the VET sector, I've loved helping students build their skills and confidence in the trade.
Angelo Romero Certificate IV in Kitchen Management and Advanced Diploma of Hospitality Management (Gold Coast Campus)
I am an Executive Chef and Restaurant Consultant with over 22 years of experience in culinary leadership and hospitality business growth. As a trainer for the past four years, I specialize in Kitchen Management, Cookery, and Hospitality Management, holding advanced industry certifications and diplomas. My expertise lies in restaurant operations, business strategy, marketing, and driving hospitality business success.
Mandi HuttonDiploma of Community Service(Gold Coast Campus)
I'm Mandi, have over 20 years experience in frontline child protection and am still working in the child protection sector. Am a trainer in Specialist Forensic Child Interviewing, Therapeutic Crisis Intervention and Applied Suicide Intervention Skills Training, and run a Well-Being Consultancy. The well-being of people is integral, and I have implemented well-being check in activities into this training. I have two adult daughters and a 3 year old granddaughter in Perth, a step-daughter and step-son here on the Gold Coast, family is very important to me. I like being outdoors, cooking and travelling, been lucky enough to travel to many places around the world.