Advanced Diploma of Hospitality Management

The Advanced Diploma of Hospitality Management (SIT60322) builds upon the Diploma of Hospitality Management, offering students a comprehensive pathway for students aiming to move into senior management roles within the range of hospitality sectors. This in-depth, two-year qualification is ideal for those who want to specialise in business operations and lead high-performing hospitality teams.

Through a balance of theory and hands-on experience, this nationally recognised program equips learners with the knowledge and skills required in managerial planning, financial management, marketing, human resources, and compliance. The SIT60322 Advanced Diploma of Hospitality prepares students to manage operations, drive strategic growth, and deliver outstanding guest experiences in hotels, restaurants, resorts, and events.

Students will gain the skills required to manage complex hospitality environments, including business planning, staff recruitment, performance evaluation, and quality customer service. This qualification strengthens capabilities in operational leadership and helps specialise in areas aligned with industry demand. Practical and classroom-based sessions provide a strong foundation for future senior manager roles while building confidence and leadership for real-world scenarios in the Australian hospitality sector.

To complete the Advanced Diploma of Hospitality Management, students must undertake 33 units of competency, including 14 core units and 19 elective units.

Core Units

• BSBFIN601 Manage organisational finances
• BSBOPS601 Develop and implement business plans
• SITXCCS016 Develop and manage quality customer service practices
• SITXFIN009 Manage finances within a budget
• SITXFIN010 Prepare and monitor budgets
• SITXFIN011 Manage physical assets
• SITXGLC002 Identify and manage legal risks and comply with the law
• SITXHRM009 Lead and manage people
• SITXHRM010 Recruit, select and induct staff
• SITXHRM012 Monitor staff performance
• SITXMGT004 Monitor work operations
• SITXMGT005 Establish and conduct business relationships
• SITXMPR014 Develop and implement marketing strategies
• SITXWHS008 Establish and maintain a work health and safety system

Elective Units

• SITXFSA006 Participate in safe food handling practices
• SITXFSA005 Use hygienic practices for food safety
• SITHCCC027 Prepare dishes using basic methods of cookery
• SITHCCC028 Prepare appetisers and salads
• SITHCCC039 Produce pates and terrines
• SITHCCC029 Prepare stocks, sauces and soups
• SITXFSA008 Develop and implement a food safety program
• SITHKOP013 Plan cooking operations
• SITHCCC030 Prepare vegetable, fruit, eggs and farinaceous dishes
• SITHCCC031 Prepare vegetarian and vegan dishes
• SITHCCC037 Prepare seafood dishes
• SITHCCC036 Prepare meat dishes
• SITHCCC035 Prepare poultry dishes
• SITHCCC041 Produce cakes, pastries and breads
• SITHPAT016 Produce desserts
• SITHCCC042 Prepare food to meet special dietary requirements
• SITHCCC026 Package prepared foodstuffs
• BSBOPS502 Manage business operational plans
• BSBOPS504 Manage business risk

General Entry Requirements

All applicants seeking to enrol at the Victorian International Institute of Technical Education (VIITE) must meet the following minimum entry requirements:

Age Requirement :

• Applicants must be at least 18 years of age at the time of course commencement.

English Language Proficiency (International Students)

International students must demonstrate English language proficiency through one of the following:

• IELTS : Minimum overall band score of 6.0 (test results must be no more than 2 years old).
• Education in English : Evidence of at least 5 years of study in an English-speaking country.
• Previous Study in Australia : Completion of a Certificate III or higher qualification at an Australian Registered Training Organisation (RTO) within the last 2 years.
• Other English Language Tests : Equivalent scores in recognised tests such as PTE Academic, TOEFL iBT, or Cambridge English. Results must also be within 2 years from the test date.

To verify equivalency to an IELTS score of 6.0, use the comparison tools provided at: Compare IELTS Scores

Numeracy Skills Requirement

Applicants must also satisfy the course-specific numeracy requirements, which may be assessed through:

• A language, literacy, and numeracy (LLN) test conducted by VIITE, or
• Equivalent qualification or experience demonstrating sufficient numeracy competence.

Course-Specific Requirements

Some courses may have additional requirements, such as:

• Work placement prerequisites (e.g. police checks, vaccinations, working with children checks).
• Physical capacity to complete tasks specific to the industry (e.g. for cookery, healthcare, or construction courses).
• Portfolio submission, interview assessment, or prior program completion may be required for selected courses or specific qualifications.

• Total Number of Units = 33
• 14 Core Units
• 19 Elective Units

• Offshore Student Tuition Fee: $AU 24,500.00 (This fee excludes the material and enrolment fees)

For all enquiries regarding student fees, please contact us at enquiries@viite.edu.au or telephone 1300 318 747

All fees are subject to the terms and conditions outlined in the Fees and Refund Policy.

This qualification is a strategic pathway into executive-level careers or further study in hospitality management, leadership, or business. Graduates of the SIT60322 Advanced Diploma of Hospitality can pursue roles including:

• Hotel Manager
• Food and Beverage Manager
• Executive Chef
• Event Planner
• Sales Manager
• Quality Assurance Manager
• Cruise Director

Training is delivered by qualified trainers and assessors through structured sessions that include trainer-led instruction, practical activities, and independent learning. Assessment is conducted using a range of methods, including practical demonstrations, written assessments, projects, and workplace-based assessment where applicable. Learners receive ongoing support throughout the program, and progress is monitored to ensure achievement of competency in accordance with national training package requirements.

Completion of this nationally recognised qualification does not guarantee employment, promotion, or licencing/registration outcomes.  Where licensing or regulatory requirements apply, these are determined by the relevant State or Territory authority and may change.  Learners are responsible for confirming current requirements with the appropriate authority prior to enrolment or completion.

What Is an Advanced Diploma of Hospitality Management?

It’s a nationally recognised qualification (SIT60322) that builds on the Diploma level, offering advanced skills and knowledge for leadership roles in the hospitality industry.

Is Hospitality Management on the PR List in Australia?

Yes. Hospitality occupations like restaurant manager and hotel manager are on the Australian skilled occupation list, offering a potential pathway to PR.

How Long Does It Take to Study an Advanced Diploma of Hospitality Management?

The course runs for 104 weeks and includes 33 units: 14 core units and 19 elective units.

Can You Become a Hospitality Manager Without an Apprenticeship?

Yes. This course meets competency standards and prepares you for management roles without needing an apprenticeship.

How Much Do Hospitality Managers Get Paid in Australia?

Hospitality managers earn between AUD $60,000 to $90,000, depending on role and experience.

How Much Is an Advanced Diploma of Hospitality Management Course in Australia?

The tuition fee at VIITE is AUD $24,000 (offshore), excluding materials and enrolment fees.

What Is an Advanced Diploma of Hospitality Management Equal To?

It is equivalent to AQF Level 6, a level qualification that sits above Certificate IV and Diploma qualifications.

How Can I Pay for This Course?

Payment plans are available. Speak with our team during enrolment for options.

What Are the Assessment Methods?

You’ll be assessed through projects, practical tasks, and workplace simulations.

Why Study With Victorian International Institute of Technical Education (VIITE)?

We offer flexible campuses, expert trainers, credit transfer for eligible students, with strong support for international students.